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It’s Time for Straw Wine!
As December comes to an end, many vintners are now pressing the grapes they put aside at harvest time to…
Vinorama at Expogast!
The first issue of Vinorama has arrived! It will be at Luxexpo-The Box (Luxembourg-Kirchberg) from Saturday 24th to Wednesday 28th…
All the pleasures of the table at Domaine Mathes
At Domaine Mathes, the wine couldn’t be anything but gastronomic! After all, alongside their love of wine-making, Paule Mathes and her husband Jean-Paul Hoffmann are also passionate about cookery and food service. Jean-Paul is a trained chef who served under no less a figure than Joël Robuchon in Paris early…
“I’m here because I wanted to be!”
Raphaël Hannart is a relative newcomer to winemaking, and therefore something of a rarity on the Moselle. Having previously launched a range of chocolate-coated dry fruit, this Belgian, who has been living in Luxembourg for the past quarter of a century, set up the Happy Duchy estate in 2010 on…
Jean-Marie Vesque – 25 years of independence
This is not the summer Jean-Marie Vesque or his daughter Lisa had hoped for. It is a season that should have seen a fitting celebration of a major event – the 25th anniversary of their estate, Cep d’Or. Although Covid put paid to that, the planned festivities are merely on…
“It’s always been easy for us to work together”
The Kohll-Leuck estate in the small village of Ehnen is a fine example of the outstanding work done by independent winemakers. The business is now run by a well-matched and passionate duo – Luc Kohll and his brother-in-law, Claude Scheuren.
