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It’s Time for Straw Wine!
As December comes to an end, many vintners are now pressing the grapes they put aside at harvest time to…
Vinorama at Expogast!
The first issue of Vinorama has arrived! It will be at Luxexpo-The Box (Luxembourg-Kirchberg) from Saturday 24th to Wednesday 28th…
“There was everything still to do, but the cellars were already vast!”
This year, Bernard-Massard is celebrating its centenary. These old photographs presented by its CEO, Antoine Clasen provide a window into the company’s past, which although firmly rooted in Grevenmacher, is also characterised by a strong focus on Belgium.
“Here’s our first truck!”
It’s a rare treat to take a step back in time with Marc Krier on an estate that has kept so many souvenirs from its past. Bills for its first wooden foudres and photos charting the history of both the region and the estate offer a truly nostalgic look back…
“They sold their wine by the barrel in bistros”
Jean-Marc Schlink (Caves Schlink in Machtum) has dug out some old photographs spanning the estate’s first two generations, the first being that of founder Jean-Pierre Hoffeld and the second, his son-in-law, Jean Schlink.
“Each generation must show what it can do”
2019 marks three anniversaries for Guy Krier and his wife Gaby (Krier-Welbes estate in Ellange-Gare). It has been 20 years since the cellar was established at its current address, 10 years since certification of the estate’s organic conversion, and 5 years since its wine bar opened. It was high time…
